Developing a restaurant concept is not just an idea but it comprises of several stages which should sync together to deliver a strong and appealing concept. Starting from the idea itself and all the way to developing a theme, atmosphere, menu, architectural layouts, FF&E (furniture, fixtures and equipment), kitchen design and layout, it all has to smoothly and perfectly gel together.
At Velvet Hospitality we develop and can support at each stage and phase until opening of your dream restaurant.